Posts filed under Champagne

Ferran Wine Collection to Be Going Going Gone at Sotheby's April Auctions

For 50 years the famed Spanish restaurant, elBulli, has collected over 8,000 bottles of legendary wines. 

Now, on April 3th in Hong Kong and later on April 26th in New York City, Sotheby’s will be auctioning them all off in support of Ferran Adrià’s elBulli Foundation, a center to be opened soon by famous chef in Barcelona to study the creative process both in AND out of the kitchen.

Among the wines offered are three bottles of Domaine de la Romanee-Conti Romanee-Conti 1990, estimated at $32,500 to $47,500.  The largest selection of wines (more than 2,000 bottles) will be from Spain, featuring important vintages from Pingus, Clos Erasmus and Clos Mogador. Their estimated value ranges from $200,000 to $300,000.

Wine buyers can also look forward to 415 bottles of Rhone from Chateau de Beaucastel, more than 1,400 bottles of red Burgundy, more than 1,000 bottles of white wine and a large collection of all five first-growth Bordeaux vineyards.

But just in case multi-thousand dollars bottles of wine are not in your personal culinary budget, additional elBulli kitchen items will also be on the auction block.

Also available to the top bidder (starting at $1,000) is a white chef’s jacket signed by Ferran as well as a set of knives and signed siphon (both also starting at $1,000).

If these prices seem high, consider the cause that will benefit. The elBulli Foundation is a unique research center focused on creativity.

And as we all know, true creativity is both priceless and, sadly, rare. Bravo Ferran! May the discoveries you find at the Foundation inspire us all!

Your Culinary World copyright Ana Kinkaid/Peter Schlagel 2013

Downton Abbey Cocktails

This Sunday on January 6th, the third season of BBC's big hit series, Downton Abbey, will launch to the delight of million of viewers worldwide.

And while the dueling grand dames, played by Maggie Smith as the Downton Dowager and Shirley MacLaine as the progressive American mother-in-law, will be dueling for the best one liner putdowns, it is actually the three Downton daughters who anchor the plot's movement through good and bad times.

The series' resulting popularity has generated an interest in all things English, including food and drink, which has prompted an interesting Internet question: What cocktail best suit each of the Earl's elegant daughters?

Lady Mary, played by Michelle Dockery, has in past airings been the series' main heroine. As the eldest child of Lord and Lady Crawley BUT sadly only a girl, she cannot inherit the estate. Viewers have watched her make two romantic mistakes only to end up in the arms of Matthew, who WILL inherit the name and lands of Downton Abbey - maybe. 

After a long wait for a proposal in the softly falling snow of December, Abbey devotees are hoping for a wedding (finally)and NO MORE problems for the fair and long suffering Mary. The perfect Lady Mary cocktail would seem to be a classic (and well earned) Champagne Cocktail.

The next Downton daughter is the very proper Lady Edith, played by Laura Carmichael, who is waiting and hoping, and hoping, and hoping for her prince charming to appear, even if he is older than she and handicapped from an arm injury obtained on the horrific battlefields of World War I.

Her frustration often brings out a mean streak in her that may well mellow as the story line develops and she finds either meaning or love in life beyond just title and rank. Currently many bar masters are serving the Lillet Cocktail as the drink that matches Lady Edith's reserved English personality the best.

Finally there is Lady Sybil, played by Jessica Brown Findlay, the rebellious daughter of Downton, who reads feminist tracks, argues for women's sufferage, dares to wear the latest Paris pants fashion and, shock of shock, falls in love with the family's free thinking Irish chauffeur, Tom Branson, AND marries him. Oh no, below the salt! But what nerve!

In a strength of will worthy of any early era feminist, she stands up to her family and moves to Ireland with her new husband, leaving the wealth and grandeur of Downton for conviction and true love. It seems only a hardy Irish coffee would be perfect for this beloved but definitely brave black sheep of the family.

So choose your favorite lady of the Abbey to cheer on to fame and happiness and THEN raise your glass to BBC for another great series that's sure to set many new culinary trends as well as delight viewers everywhere . Many thanks and England forever!

Your Culinary World copyright Ana Kinkaid/Peter Schlagel 2013